Uji Aktivitas Antibakteri Ekstrak Etanol Sabut Kelapa (Cocos nucifera Linn.) Terhadap Bakteri Cutibacterium acnes

Amelia Farhah
Universitas Gunadarma
Indonesia
Siti Mardiyanti
Universitas Gunadarma
Indonesia

Abstract

Cutibacterium acnes is the main bacteria that causes acne. Acne is a skin infection that is common and often complained about. Acne is an obstructive skin disease and chronic inflammation of the pilosebaceous glands, which is characterized by the appearance of comedones, papules, pustules and nodules. Treatment of acne can be done with the help of antibiotics. However, continuous use of antibiotics can cause resistance. This study aims to test the antibacterial activity by using natural ingredients, namely ethanol extract of coconut husk (Cocos nucifera L.) against Cutibacterium acnes. The study was carried out by extracting coconut husk simplicia using maceration method using 96% ethanol solvent. From the extraction results obtained, the antibacterial activity was then tested using the well diffusion method. The results obtained were that the ethanol extract of coconut husk contained tannins, flanonoids, saponins and terpenoids. The results of the antibacterial activity test showed that 7.5% coconut husk ethanol extract produced an inhibitory zone diameter of 7.05 mm, 10% extract produced an inhibitory zone diameter of 13.05 mm, and 12.5% extract produced an inhibitory zone diameter of 14 . 15 mm with strong antibacterial properties.

Keywords
Antibacterial, Coconut husk, Cutibacterium acnes
References

N. N. Haiya, I. Ardian, A. Nasiroh, and I. R. Azizah, “Pendidikan Kesehatan Mempengaruhi Tingkat Harga Diri Penderita Skabies Di Pondok Pesantren,” J. Ilmu Keperawatan dan Kebidanan, vol. 12, no. 2, p. 418, 2021, doi: 10.26751/jikk.v12i2.1120.

J. A. Pariury, J. P. C. Herman, T. Rebecca, E. Veronica, and I. G. K. N. Arijana, “Potensi Kulit Jeruk Bali (Citrus Maxima Merr) Sebagai Antibakteri Propionibacterium acne Penyebab Jerawat,” Hang Tuah Med. J., vol. 19, no. 1, pp. 119–131, 2021, doi: 10.30649/htmj.v19i1.65.

W. H. P. Gerung, Fatimawali, and I. Antasionasti, “Uji Aktivitas Antibakteri Ekstrak Daun Belimbing Botol ( Averrhoa bilimbi L . ) Terhadap Pertumbuhan Bakteri Propionibacterium acne Penyebab Jerawat,” Pharmacon J. Ilm. Farm., vol. 10, no. 4, pp. 1087–1093, 2021.

F. N. Saraswati, “Uji Aktivitas Antibakteri Ekstrak Etanol 96% Limbah Kulit Pisang Kepok Kuning (Musa Balbisiani) Terhadap Jerawat Penyebab Jerawat (Stapylococcus Aureus, Stapylococcus Aureus Dan Propionibacterium Acne),” Skripsi, UIN Syarif Hidayatullah Jakarta, 2015.

N. E. Meilina and A. N. Hasanah, “Review Artikel : Aktivitas Antibakteri Ekstrak Kulit Buah Manggis (garnicia mangostana l.) terhadap bakteri penyebab jerawat,” Farmaka, vol. 16, no. 2, pp. 322–328, 2018.

T. Movita, “Acne Vulgaris,” Contin. Med. Educ., vol. 40, no. 3, pp. 269–272, 2013.

I. P. Siregar, “Aktivitas Anti Bakteri Mandi Celup Daun Binahong Dalam Membantu Mengurangi Jerawat Punggung,” Home Econ. J., vol. 4, no. 2, pp. 56–61, 2020, doi: 10.21831/hej.v4i2.33313.

S. S. Gunawan, “Akurasi Deteksi Malassezia sp. Pada Jerawat Punggung Melalui Kultur Sabouraud Dextrose Agar,” Skripsi, Univ. Katolik Widya Mandala Surabaya, 2017, [Online]. Available: http://library.oum.edu.my/repository/725/2/Chapter_1.pdf

Yulyuswarni and E. R. Mulatasih, “Formulasi dan Evaluasi Sabun Padat Transparant Ekstrak Frezzed Drying Kayu Secang (Caesalpinia Sappan L) Sebagai Sabun Anti Jerawat,” J. Sains dan Kesehat., vol. 3, no. 4, pp. 531–537, 2021.

N. Sifatullah and Zulkarnain, “Jerawat (Acne vulgaris): Review penyakit infeksi pada kulit,” Pros. Semin. Nas. Biol., pp. 19–23, 2021, [Online]. Available: http://journal.uin-alauddin.ac.id/index.php/psb/article/view/22212%0Ahttp://journal.uin-alauddin.ac.id/index.php/psb/article/download/22212/12470

H. Zahrah, A. Mustika, and K. Debora, “Aktivitas Antibakteri dan Perubahan Morfologi dari Propionibacterium Acnes Setelah Pemberian Ekstrak Curcuma Xanthorrhiza,” J. Biosains Pascasarj., vol. 20, no. 3, pp. 160–169, 2018, doi: 10.20473/jbp.v20i3.2018.160-169.

S. Latu, A. W. Suleman, and Mansur, “Uji aktivitas antibakteri kayu bajakah (Spatholobus littoralis Hassk.) terhadap pertumbuhan Staphylococcus aureus,” J. ilmu Farm., vol. 4, no. 1, pp. 108–114, 2023.

M. Yassir and A. Asnah, “Pemanfaatan Jenis Tumbuhan Obat Tradisional Di Desa Batu Hamparan Kabupaten Aceh Tenggara,” Biot. J. Ilm. Biol. Teknol. dan Kependidikan, vol. 6, no. 1, p. 17, 2019, doi: 10.22373/biotik.v6i1.4039.

Y. P. Utami, S. Sisang, and A. Burhan, “Pengukuran Parameter Simplisia dan Ekstrak Etanol Daun Patikala (Etlingera Elatior (Jack) r.m. sm) asal kabupaten enrekang sulawesi selatan,” Maj. Farm. dan Farmakol., vol. 24, no. 1, pp. 5–10, 2020, doi: 10.20956/mff.v24i1.9831.

A. Wulandari, S. Bahri, and M. Mappiratu, “Aktivitas Antibakteri Ekstrak Etanol Sabut Kelapa (cocos nucifera linn) Pada Berbagai Tingkat Ketuaan,” Kovalen J. Ris. Kim., vol. 4, no. 3, pp. 276–284, 2018, doi: 10.22487/kovalen.2018.v4.i3.11854.

M. M. Simpala, Panduan Teknis Lengkap Budidaya Kelapa Yang Baik. Yogyakarta: Lily Publisher, 2021. [Online]. Available: https://www.google.co.id/books/edition/panduan_teknis_lengkap_budi_daya_kelapa/yifteaaaqbaj?hl=id&gbpv=1&dq=morfologi+kelapa&printsec=frontcover

P. Dharma, A. Suwastika, and N. Sutari, “Kajian Pemanfaatan Limbah Sabut Kelapa Menjadi Larutan Mikroorganisme Lokal,” Agroteknologi Trop., vol. 7, no. 2, pp. 200–210, 2018.

O. O. Olatunde, S. Benjakul, and K. Vongkamjan, “Coconut husk extract: antibacterial properties and its application for shelf-life extension of Asian sea bass slices,” Int. J. Food Sci. Technol., vol. 54, no. 3, pp. 1–13, 2018, doi: 10.1111/ijfs.14000.

Y. B. Soemarie, A. Apriliana, and M. Indriastuti, “Uji Aktivitas Antibakteri Ekstrak Etanol Daun Glodokan Tiang (Polyalthia Longifolia s.) Terhadap Bakteri Propionibacterium acnes,” JFL J. Farm. Lampung, vol. 7, no. 1, 2018, doi: 10.37090/jfl.v7i1.33.

Y. Sari, P. A. R. Yulis, I. I. Putri, A. M. Putri, and S. Anggraini, “Penentuan Kandungan Metabolit Sekunder Ekstrak Etanol Sabut Kelapa Muda ( Cocos nucifera L .) Secara Kualitatif,” J. Res. Educ. Chem., vol. 3, no. 2, pp. 113–121, 2021.

D. R. Badaring, S. P. M. Sari, S. Nurhabiba, W. Wulan, and S. A. R. Lembang, “Uji Ekstrak Daun Maja (Aegle marmelos L.) terhadap Pertumbuhan Bakteri Escherichia coli dan Staphylococcus aureus,” Indones. J. Fundam. Sci., vol. 6, no. 1, pp. 16–26, 2020, doi: 10.26858/ijfs.v6i1.13941.

N. V. Wendersteyt, D. S. Wewengkang, and S. S. Abdullah, “Uji Aktivitas Antimikroba dari Ekstrak dan Fraksi Ascidian Herdmania Momus dari Perairan Pulau Bangka Likupang Terhadap Pertumbuhan Mikroba Staphylococcus aureus, Salmonella typhimurium dan Candida albicans,” Pharmacon J. Ilm. Farm., vol. 10, no. 1, pp. 706–712, 2021, doi: 10.35799/pha.10.2021.32758.

N. Fauziah, K. M. Yuliawati, and R. A. Kodir, “Pengujian Aktivitas Antibakteri dari Sabut Kelapa Hijau ( Cocos nucifera L Var . Rubencens ) dan Sabut Kelapa biasa ( Cocos nucifera L ) terhadap Propionibacterium acnes .,” vol. 5, no. 2, 2019.

A. Dalimunthe and M. Nainggolan, “Pengujian Ekstrak Etanol Sabut Kelapa (Cocos nucifera Linn) Terhadap Bakteri Escherichia coli dan Shigella dysenteriae,” Komun. Penelit., vol. 18, no. 3, pp. 40–43, 2006.

A. Zirconia, N. Kurniasih, and V. Amalia, “Identifikasi Senyawa Flavonoid Dari Daun Kembang Bulan (Tithonia Diversifolia) Dengan Metode Pereaksi Geser,” al-Kimiya, vol. 2, no. 1, pp. 9–17, 2015, doi: 10.15575/ak.v2i1.346.

R. Salim, T. Taslim, A. Y. Simanjuntak, and I. P. Dewi, “Karakterisasi dan Skrinning Fitokimia Simplisia Sabut Kelapa Muda ( cocos nuciferea linn ) Characterization and Phytochemical Screening Young Coconut Husk Simplicia ( Cocos nuciferea Linn ) Akademi Farmasi Prayoga ( email penulis korespondensi : renysalim,” J. Kesehat. Pharmasi, vol. IV, no. 2, pp. 66–74, 2022.

M. Wijaya, “Analisis fito-respon hidrogel sabut kelapa (cocos nucifera l.) sebagai alternatif bahan medikamen saluran akar terhadap aktivitas hidrofobisitas dan ekspresi enzim phospholipase enterococcus faecalis atcc 29212 (In Vitro),” TESIS, 2018.

S. Juariah, J. Wiranda, and H. Sepryani, “Uji efektifitas ekstrak daun pandan wangi (pandanus amaryllifolius roxb) terhadap pertumbuhan bakteri Streptococcus mutans,” J. Indones. Med. Lab. Sci., vol. 3, no. 1, pp. 89–96, 2022, doi: 10.53699/joimedlabs.v3i1.75.

Information
PDF
2 times PDF : 1 times